Breweries Classic 2000

, Breweries Classic 2000

Typical sets of breweries equipped with the machine for production of wort BREWORX CLASSIC 2000. Micro Breweries BREWORX CLASSIC are small breweries with traditional historical design and modern professional equipment. It is possible to use them to production of all known types of beer.

Main part of the brewery is the wort brew machine with traditional Czech design, with the compact solution, luxurious design, which is intended for placing in restaurant interior :

Minibreweries BREWORX CLASSIC 2000 fully comply with all requirements for craft breweries for small and medium-size restaurants. They are designed for mutual satisfaction of customers and beer producers. Conventional arrangement of the wort brew machine where the most of its parameters are subordinate to luxury historical design, is important for marketing purposes. The wort brew machine is becoming the centrepiece of the restaurant and attracts visitors’ attention, which is important for the growth of visit rate of the brewery.

Breweries CLASSIC 2001

Typical kits of restaurant breweries with luxurious the wort brew machine CLASSIC 2000 and fermenters with volume 2000 liters. The beer production capacity is 2000 liters per day. This well equipped brewery allows beer production either from traditional raw materials - malt, hops, water and yeast but from malt concentrates as well.

Breweries CLASSIC 2002

Typical kits of restaurant breweries with luxurious the wort brew machine CLASSIC 2000 and fermenters with volume 4000 liters. The beer production capacity is 4000 liters per day. This well equipped brewery allows beer production either from traditional raw materials - malt, hops, water and yeast but from malt concentrates as well.